Bacillus paralicheniformis strain FMCH001 |

Last updated: 25/08/2025
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(Not known by any other names) |
The following alerts are based on the data in the tables below. An absence of an alert does not imply the substance has no implications for human health, biodiversity or the environment but just that we do not have the data to form a judgement. These hazard alerts do not take account of usage patterns or exposure, thus do not represent risk.
Environmental fate |
Ecotoxicity |
Human health |
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A spore-forming gram-positive bacterial plant growth enhancer |
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Growth |
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Wide range of crops including soybean; Ornamentals |
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Bacillus paralicheniformis is a Gram positive, spore-forming, facultative anaerobic, rod-shaped bacterium |
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Class: Bacilli; Order: Bacillales; Family: Bacillaceae |
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Not approved |
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Not applicable |
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No UK approval for use as a plant protection agent |
EC Regulation 1107/2009 (repealing 91/414) |
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Not approved |
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Not applicable |
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Not applicable |
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No |
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No |
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ATAustria |
BEBelgium |
BGBulgaria |
CYCyprus |
CZCzech Republic |
DEGermany |
DKDenmark |
EEEstonia |
ELGreece |
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ESSpain |
FIFinland |
FRFrance |
HRCroatia |
HUHungary |
IEIreland |
ITItaly |
LTLithuania |
LULuxembourg |
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LVLatvia |
MTMalta |
NLNetherlands |
PLPoland |
PTPortugal |
RORomania |
SESweden |
SISlovenia |
SKSlovakia |
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ISIceland |
NONorway |
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Not applicable |
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No |
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Fungicide; Other substance |
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Bactericide |
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Micro-organism |
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Natural |
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Bacteria colonise root system improving root system and facilitating better nutrient uptake |
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Occurs widely in soils, collonises especially in the rhizosphere of germinating seeds, strain selected due to its fungicidal activity |
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Crop production; Yield enhancement |
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Wide range of crops including soybean; Ornamentals |
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Suitable for use in all farming systems where approved for use in that country |
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Bacillus paralicheniformis strain FMCH001 |
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Not applicable |
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Not applicable |
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Not applicable |
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BM02 |
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Bacterium |
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Usually supplied as a suspension concentrate |
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Commercial production of Bacillus species typically involves large-scale aerobic fermentation. The process begins with selecting a robust strain, often genetically optimised for yield and stability. These bacteria are cultivated in bioreactors under tightly controlled conditions, temperature (usually 30–37 degrees C), pH (neutral to slightly alkaline), and oxygen levels are carefully regulated to maximise growth and productivity. Nutrient-rich media, often containing glucose or other carbon sources, support rapid biomass accumulation. After fermentation, the culture is harvested, and the desired products, such as enzymes or spores, are extracted and purified. |
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As microbial-based biopesticide production processes tend to use fermentation-based production rather than chemical synthesis, have a lower fossil fuel input in formulation and active ingredient creation, and have reduced downstream emissions due to biodegradability and minimal soil disruption, the life-cycle GHG emissions are expected to be low. Whilst hard and precise data are not available, broad estimates suggest that typically emissions are likely to be below 5 kg CO₂e/kg. |
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As this parameter is not normally measured directly, a surrogate measure is used: ‘Photochemical oxidative DT₅₀’. Where data is available, this can be found in the Fate Indices section below. |
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Soil adsorption and mobility |
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None
Terrestrial ecotoxicology |
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HUMAN HEALTH AND PROTECTION |
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Not applicable |
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Carcinogen |
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Endocrine disruptor |
XNo, known not to cause a problem |
A0 A = Chromosome aberration (EFSA database) 0 = No data ; B0 B = DNA damage/repair (EFSA database) 0 = No data ; C0 C = Gene mutation (EFSA database) 0 = No data ; D0 D = Genome mutation (EFSA database) 0 = No data ; E3 E = Unspecified genotoxicity type (miscellaneous data source) 3 = Negative |
XNo, known not to cause a problem |
Reproduction / development effects |
Acetyl cholinesterase inhibitor |
Neurotoxicant |
XNo, known not to cause a problem |
XNo, known not to cause a problem |
XNo, known not to cause a problem |
Respiratory tract irritant |
Skin irritant |
Skin sensitiser |
?Possibly, status not identified |
?Possibly, status not identified |
?Possibly, status not identified |
Eye irritant |
Phototoxicant |
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?Possibly, status not identified |
No data found |
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No adverse health effects noted |
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No information available |
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Not listed (Not listed) |
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Bacillus paralicheniformis strain FMCH001 |
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Bacillus paralicheniformis |
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Bacillus paralicheniformis |
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Bacillus paralicheniformis |
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Bacillus paralicheniformis |
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Bacillus paralicheniformis |
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Bacillus paralicheniformis |
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Bacillus paralicheniformis |
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Bacillus paralicheniformis |
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Bacillus paralicheniformis |
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Bacillus paralicheniformis |
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Record last updated: |
25/08/2025 |
Contact: |
aeru@herts.ac.uk |
Please cite as: |
Lewis, K.A., Tzilivakis, J., Warner, D. and Green, A. (2016) An international database for pesticide risk assessments and management. Human and Ecological Risk Assessment: An International Journal, 22(4), 1050-1064. DOI: 10.1080/10807039.2015.1133242 |